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VIP WINE ROOM MENU
“Everything is served with an extra personal touch…”
APPETIZER
CLAMS CASINO
MOZZARELLA, TOMATOES AND ROASTED PEPPERS
SHRIMP COCKTAIL
OYSTERS OR CLAMS ON THE HALF SHELL
FRIED CALAMARI
PROSCIUTTO DI PARMA AND MELON
RIGATONI A LA VODKA
SCUNGILLI AND CALAMARI SALAD
FIRST COURSE
Select One
CEASAR SALAD
SWAN SALAD
GORGONZOLA SALAD
ENTRÉE
Select One
9 OZ. LOBSTER TAIL
CHÂTEAUBRIAND
CERTIFIED ANGUS KING T-BONE
CERTIFIED ANGUS PRIME RIB
COMBO MARSALA
TWO LARGE LAMB CHOPS
BROILED SWORDFISH
FILET MIGNON
CERTIFIED ANGUS PORTERHOUSE
RIB EYE STEAK
KING SIZE VEAL CHOP
UPGRADED SURF ‘N’ TURF ENTRÉE
JURASSIC KING CRAB OR 8 OZ. LOBSTER TAIL
WITH CHOICE OF NY STRIP STEAK, FILET MIGNON, PRIME RIB OR VEAL CHOP
DESSERT
Served with Coffee or Tea
CHOCOLATE MOUSSE CAKE
ITALIAN CHEESECAKE
TIRAMISU
LARGE CANNOLI
ICE CREAM
TARTUFO
PIE OR CAKE







